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Shan Special Lauki Halwa Mix MARROW GOURD AND MILK DESSERT

KSh 599.00

Ingredients

  1. Dry Milk Solids (Milk)
  2. Sugar
  3. Corn/wheat Flour (Wheat)
  4. Patent Flour (Wheat)
  5. Pistachio (Tree Nuts)
  6. Dextrose Powder
  7. Green Cardamom
  8. Cinnamon
  9. Salt
  10. Saffron

Allergy Guide

  1. May contain traces of Tree Nuts

Nutritions Facts

Serving size

4 tbsp (17 g)

6Servings Per container

6
Amount Per Serving

Calories

80

Calories from Fat

40
    % Daily Value*
Total Fat 4 g 6%
Saturated 2 g 10%
Trans 0 g  
Cholesterol 45mg 3%
Sodium 8 mg 2%
Total Carbohydrate 0 g 3%
Dietary Fibre 0 g 0%
Sugars 6 g  
Protein 3 g  
Vitamin A   2%
Vitamin C   2%
Calcium   10%
Iron   2%

*Percent Daily Values are based on a 2,000 calorie diet.

COOKING

RECIPE

 

As per 75 gram

Ingredient Required

Fresh Lauki/Gourd

500g 
peeled and finely shredded

Sugar

? Cup (150g)
 

Ghee/Pure Desi Ghee

1 Cup (175g)
 

Shan Special Lauki Halwa Mix

1 packet
 

Steps of Cooking

  1. Add Sugar to the shredded Lauki/Gourd and cook on medium heat cook until all the liquid dries up.
  2. Add ghee and stir fry for 2-3 minutes.
  3. Add Shan Special Lauki Halwa Mix and stir continuously. Cook for 3-5 minutes and serve hot.
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Ingredients

  1. Dry Milk Solids (Milk)
  2. Sugar
  3. Corn/wheat Flour (Wheat)
  4. Patent Flour (Wheat)
  5. Pistachio (Tree Nuts)
  6. Dextrose Powder
  7. Green Cardamom
  8. Cinnamon
  9. Salt
  10. Saffron

Allergy Guide

  1. May contain traces of Tree Nuts

Nutritions Facts

Serving size

4 tbsp (17 g)

6Servings Per container

6
Amount Per Serving

Calories

80

Calories from Fat

40
    % Daily Value*
Total Fat 4 g 6%
Saturated 2 g 10%
Trans 0 g  
Cholesterol 45mg 3%
Sodium 8 mg 2%
Total Carbohydrate 0 g 3%
Dietary Fibre 0 g 0%
Sugars 6 g  
Protein 3 g  
Vitamin A   2%
Vitamin C   2%
Calcium   10%
Iron   2%

*Percent Daily Values are based on a 2,000 calorie diet.

COOKING

RECIPE

 

As per 75 gram

Ingredient Required

Fresh Lauki/Gourd

500g 
peeled and finely shredded

Sugar

? Cup (150g)
 

Ghee/Pure Desi Ghee

1 Cup (175g)
 

Shan Special Lauki Halwa Mix

1 packet
 

Steps of Cooking

  1. Add Sugar to the shredded Lauki/Gourd and cook on medium heat cook until all the liquid dries up.
  2. Add ghee and stir fry for 2-3 minutes.
  3. Add Shan Special Lauki Halwa Mix and stir continuously. Cook for 3-5 minutes and serve hot.

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